Try the scallops with fresh spinach, green asparagus, morels and truffle sauce. As you might have already guessed, Buono’s chef, Christian Lorenzini, specializes in classic Italian cuisine. Another thing that attracts guests' attention is the wooden pizza oven. Most of the seats are lined along panoramic windows on a covered terrace, providing a breathtaking view of the city. Ovchinnikovskaya Embankment, 20/1, BC 'Central City Tower' Buonoīuono restaurant is located on the 29th and 30th floors of the renovated Ukraina Hotel, the new Radisson Royal, which is located in one of Moscow’s seven famous skyscrapers. Try the risotto with king crab and avocado mousse. The restaurant’s brand chef, Carlo Grecu from Italy, prepares Mediterranean cuisine.
The restaurant is especially pleasant in the summer when the veranda is open. Karlsson astonishes visitors with unbelievable views of the Kremlin and Moscow's historical center.
If you want to taste unusual combinations like borsch with carp or ice cream made from traditional black bread, this place is for you.ģ Smolenskaya square, 16th floor Karlsson Guests are usually delighted with the Chef's Table-evenings when Mukhin and other chefs from the restaurant present special menus. Vladimir Mukhin, White Rabbit’s chef, makes Russian cuisine in line with the latest trends and using local products.
